tandoori poultry

• tandoori chicken

  Tan All-Time Favorite Preparation; Chicken On The Bone In A Marinade Of Ginger & Garlic Paste, Strained Yogurt, Kashmiri Red Chilies (Mostly Used For The Crimson Red Color) And Tellicherry Peppercorns.

• Saffron Chicken Tikka

  Cubes Of Boneless Chicken Marinated In Strained Yogurt, Spices & Saffron.

• Malai Chicken Tikka

  Tender Pieces Of Boneless Chicken In A Marinade Of Sour Cream, Lemon Juice, Ginger, Garlic And Green Chili Paste.

• Chicken Reshmi Kebab

  Rolls Of Minced Chicken, Onion, Garlic, Coriander, Spices, Ginger & Garlic Paste, Spices & Herbs.